• 1999 VCC FRED NASO MEMORIAL AWARD FOR OUTSTANDING CULINARY ACHIEVEMENT
  • 1999 BC CHEF'S ASSOCIATION TOP CULINARY STUDENT AWARD
  • -2001-2003, 4 TIMES BRONZE MEDALLIST, BC CHEF'S ASSOCIATION CULINARY COMPETITIONS (IND. & TEAM)
  • 2002 GOLD MEDAL FETZER VINEYARDS GREAT BEGINNINGS COMPETITION, VANCOUVER, BC
  • NOMINATED FOR ISLANDS TRUST'S GOOD STEWARDSHIP AWARD FOR WORK WITH GALIANO COMMUNITY FOOD PROGRAM

Award Winning Food

1999 BC CHEF'S ASSOCIATION TOP CULINARY STUDENT AWARD

Career Highlights

SEPT 1999 VCC CULINARY ARTS PROGRAM